Aseptic Juices

Aseptic fruit juice is juice that has been sterilized and then packaged in a sterile container under sterile conditions. The term “aseptic” refers to the process of eliminating harmful microorganisms to ensure the product remains safe and shelf-stable without the need for preservatives or refrigeration. This method is widely used in the food and beverage industry to maintain quality and extend shelf life while preserving the nutritional value and taste of the juice.