Chicha De Jora (jora corn cider) – 750ml

Description

Chicha de Jora Lorenza (Culinary) brings the deep, earthy taste of malted Andean corn to your cooking. Unlike bottled chicha sold to drink, this culinary version is intended primarily as a cooking ingredient and is processed for kitchen use — perfect for infusing meats, enriching stews, and adding authentic flavor to classic Peruvian dishes. Use it to tenderize and add depth to adobos and marinades, to enrich carapulcra, pachamanca-style braises, or as a savory base for sauces and reductions. Its rounded, slightly tangy corn note enhances roasted pork, lamb and root-vegetable stews, and pairs beautifully with garlic, cumin, ají peppers and Andean aromatics. Add a splash during slow cooking to deepen color and umami, or reduce it into a glaze for roasts. Chicha de Jora Lorenza (Culinary) lets home cooks and professional kitchens recreate the ancestral flavors of the Andes with ease.

Peruvian “chicha de jora” (jora corn cider).

750ml bottle.

Alcohol content: less than 1% Vol.